Choc chip scones.

Choc chip scones You can have Choc chip scones using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Choc chip scones

  1. It’s 500 g of flour.
  2. You need 1 cup of choc chips.
  3. It’s 2 of eggs.
  4. You need 100 ml of cooking oil.
  5. You need 160ml of milk.
  6. Prepare 1/2 cup of sugar.
  7. You need 1 tablespoon of salt.
  8. You need 1 of egg / 125 ml milk for glazing.

Choc chip scones step by step

  1. Prepare oven to 200 degrees C.
  2. Place flour into a mixing bowl and choc chips.
  3. Lightly beat eggs, oil and milk. Add to flour and mix until a soft dough is formed. Do not over mix..
  4. Flatten or roll out onto a lightly floured surface to a thickness of 20mm..
  5. Cut out scones with a 6mm scone cutter..
  6. Place onto a greased baking tray. Brush with beaten egg or milk to glaze scones..
  7. Bake for 12-15 minutes until light golden brown..

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